15 August 2024
We’re thrilled to share that we’ve just won 4 GOLD MEDALS at the 2024 Royal Tasmanian Fine Food Awards!
To top it off, our Prosciutto earned the RESERVE CHAMPION title across all categories with an almost perfect score!
GOLD & RESERVE CHAMPION
– Prosciutto
GOLD
– Pancetta Schiacciatella
– Traditional Ham
– Ham on the Bone
SILVER:
– Ham on the Bone
– Easy Cut Leg Ham (Hock on)
– Mortadella with Pepper
– Sopressa Salami (Mild)
– Cacciatore with Fennel
– Cacciatore with Truffle
– Calabrese Salami
– Capocollo Loin (Mild)
As one of Australia’s most prestigious and long-standing food awards, this event brings together expert judges from across the country to celebrate the finest products in the nation.
We couldn’t be prouder of our team at Fabbris—congratulations to everyone involved!
