Over the past few years, we’ve proudly earned numerous accolades in prestigious national competitions, including the Australian Charcuterie Excellence Awards, the Sydney Fine Food Awards, the Melbourne Royal Australian Food Awards, and the Tasmanian Fine Food Awards.
Explore our recent achievements by clicking on the medals below!
The following Fabbris product was awarded National Champion in its category at the 2024 AMIC Australian Charcuterie Excellence Awards (ACEA).
The following Fabbris products won a national Gold medal at the 2024 AMIC Australian Charcuterie Excellence Awards (ACEA).
The following Fabbris products won a national Silver medal at the 2024 AMIC Australian Charcuterie Excellence Awards (ACEA).
The following Fabbris products won a national Gold medal at the 2024 Sydney Fine Food Show.
The following Fabbris products won a national Silver medal at the 2024 Sydney Fine Food Show.
The following Fabbris products won a national Bronze medal at the 2024 Sydney Fine Food Show.
The following Fabbris products won a national Silver medal at the 2024 Melbourne Royal Australian Food Awards.
The following Fabbris products won a national Bronze medal at the 2024 Melbourne Royal Australian Food Awards.
The following Fabbris products won a national Gold medal at the 2024 Royal Tasmanian Fine Food Awards. Prosciutto also won Reserve Champion
The following Fabbris products won a national Silver medal at the 2024 Royal Tasmanian Fine Food Awards.
The following Fabbris products were National Champions at the 2023 AMIC Australian Charcuterie Excellence Awards (ACEA).
The following Fabbris products won a national Gold medal at the 2023 AMIC Australian Charcuterie Excellence Awards (ACEA).
The following Fabbris products won a national Silver medal at the 2023 AMIC Australian Charcuterie Excellence Awards (ACEA).
The following Fabbris products won a Bronze medal at the 2023 Sydney Fine Food Show.
The following Fabbris product won a gold medal at the 2023 Sydney Fine Food Show.
The following Fabbris products won a Silver medal at the 2023 Sydney Fine Food Show.
The following Fabbris products won a Bronze medal at the 2023 Sydney Fine Food Show.
The following Fabbris product won a gold medal at the 2022 Sydney Fine Food Show.
The following Fabbris products won a silver medal at the 2022 Sydney Fine Food Show.
Fabbris Smallgoods is a 100% Australian-owned and run family business, producing quality smallgoods made from the finest Australian pork and beef sourced from our trusted suppliers in its state-of-the-art facility in Campbellfield, Victoria. Backed by three generations of butchers, our award-winning smallgoods speak for themselves.
From hand-crafted, air-dried prosciutto made the Italian way, to naturally smoked rustic style hams and bacon to our range of continental sausages, pizza toppings and sliced meats, there is a Fabbris product to suit all tastes.
Are you a distributor, wholesaler or retailer wanting a copy of our Fabbris Smallgoods Product Catalogue?
Fabbris Smallgoods is stocked in good supermarkets, delis and independent stores across Australia. Use our locater to find a retailer near you.
Trusted partnerships that spans over 20 years
I would like to give special recognition to Robert, David and the team at Fabbris Smallgoods for their dedication and commitment to service and quality. Engrained in our culture is forming business partnerships with our customers, and Fabbris has enabled us to achieve that with their outstanding support. The team is always willing to work with us to achieve our objectives, which has helped to 5Ways Foodservice achieve consistent growth in the smallgoods sector.
Our customers are continuously satisfied with Fabbris’ quality prosciutto, ham, pizza toppings, salami and bacon products, and this reflects positively on us. Fabbris is one of 5Ways Foodservice’s preferred smallgoods suppliers with a trusted partnership that spans over 20 years.
Tony Lo Tauro
General Manager
5Ways Foodservice
Consistently delicious
Fabbris Smallgoods has been an integral part of the growth of our business over the 12 years of our partnership. Rob and his team have always been a pleasure to deal with and provide exceptional service, they are always available to talk.
The salami, bacon and ham are always consistently delicious, and we are proud to put their products on our pizza. I would recommend Fabbris to anyone.
Damian Hopper
Managing Director
Bubba Pizza
Award-winning prosciutto and salami
The Catering Company has built a strong relationship with Dino and the team at Fabbris over the past 36 years.
While striving to source local and quality ingredients Fabbris have consistently delivered their locally made and excellent smallgoods.
Our clients and customers speak highly of the award-winning prosciutto and salami on our grazing platters.
As we have expanded with our sister company selling ready-made meals (Aston Lucas Gourmet) we have been able to rely on Fabbris to continue to provide artisan smallgoods that complement our handmade pasta and sandwiches perfectly.
Sam Conti
Managing Director
The Catering Company & Aston Lucas Gourmet
One of our top suppliers
Rainbow Meats have five retail butcher shops situated at Chirnside Park, Croydon, Camberwell, Caroline Springs and Highpoint have been a Fabbris Smallgoods customer for over ten years.
We consider them to be one of our top suppliers. Their professional and friendly staff make doing business with the company easy and stress-free. The quality of product, freshness, variety and presentation is excellent, consistent, and value for money.
We highly recommend Fabbris Smallgoods and congratulate them on the launch of a new and exciting website.
Frank Russo
Managing Director
Rainbow Meats
As good as Nonno’s
Fabbris Smallgoods have an excellent range of products. Their prosciutto & salami are just the best. My kids even say they are just as good as Nonno’s homemade ones, and that’s saying something!
Harry D’Alessio
Melbourne
Mum of two hungry boys
Ongoing commitment to their customers
Since arriving in Australia in 1996, I have used various Fabbris products in a multitude of applications. Be it their delicious bacon for the Grand Final Breakfast at the Melbourne Convention Centre or their authentic, Artisan traditional Italian prosciutto for a charcuterie board for Café Vue at the Airport. Fabbris always delivers.
The most important aspects of a good supplier are the consistency of product, the constant availability, and the opportunity to communicate with the people who make things happen. The team at Fabbris is passionate, hardworking, and loyal!
What separates Fabbris from the rest is their ongoing commitment to their customers which shows in their personal service and commitment to excellence.
Frank Burger
Corporate Executive Chef
Airport Retail Enterprises Pty Ltd
